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Happy Cake Day

 Hello!

This weekend I began the process of addressing and stuffing Christmas cards.  I know it seems crazy to begin so early, but I do this for a couple of reasons.  First, we celebrate a birthday just a couple days ahead of the holiday.  And secondly, it gives me a chance if I need to verify an address.  

After I worked through my cards on Saturday, I realized I am terribly short on birthday cards! So, today’s card is inspired by the Krafty Chicks - Challenge Blog with the theme of Birthday #845.  (Challenge Link)



Inside: Simon Says Stamp - Big Birthday Greetings

For my card, I created a center pop-out style card.  I began with My Favorite Things - Happy Cake Day Die and cut a brown glitter piece, a champagne glitter piece and a cream light weight cardstock piece.  (Recollections)

I adhered the cake and layers onto a scrap of cardstock and then fussy cut the whole piece.  

The candles were cut from gold cardstock scrap (Recollections) and for added stability, I adhered an extra die cut to the back.

To create the pop out, I cut a piece of cardstock and then to approximately 2 x 3 1/2 inches.  I scored vertically every 1/2 inch to create an accordion fold.

The cake was adhered to a left over embossed and inked music note piece, that I repurposed! 

The card panel was added to a piece of Chocolate Chip card stock - (SU), and is an A2 sized card.

Thanks for stopping by! - Valerie Kaye 

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